If you are wondering what curds are: curds are what cheese looks like before its pressed & aged. Because it's so fresh, you can expect the enzymes to still be very active (and could even help your digestive system.)
Beside being very tasty, it also has a “squeaky” texture that makes it fun to eat too. What can you do with it? Fry it, melt it, marinate it, or throw it in a soup or salad.
You can pick from three flavors or try them all: Plain, Garlic, or Mike’s Firehouse.